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B.Sc. (AGR) with a major in Animal Science Graduate (PhD) level courses in comparative animal nutrition, protein and amino acid metabolism, lipid metabolism, nutrition and immune function, and veterinary pathology
20+ years experience in veterinary nutrition, including
- new product development, recipe formulation, product evaluation, palatability
enhancement
- quality assurance improvement for pet food ingredients and manufacturing
- technical support and training of pet food sales representatives (pet
specialty and veterinary channels)
- copy writing of sales support materials, brochures, technical presentations
- marketing and business management, including new product launches,
business planning, budgets, sales forecasting, management of distributors
and sales team
- nutrition columnist for Dogs in Canada Magazine, the publication
of the Canadian Kennel Club (more than 30 published articles)
- lecturer in pet nutrition - invited speaker in Eastern Europe (Latvia,
Hungary, Czech Republic) in 2005, speaker at 10 Canadian veterinary
conferences (1997-2005), lecturer at the Ontario Veterinary College,
the Atlantic Veterinary College and many Animal Health Technology colleges
in Canada
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